Posts

Torn cabbage with red fermented beancurd 腐乳手撕包菜

Sichuan liang fen 川味涼粉 (Starch jelly noodles)

Braised daikon and carrot 素燒蘿蔔

Stir fried blistered green chilli 虎皮尖椒

Spicy sweet and sour tempeh

Biang Biang Mian

Chinese leaf with vinegar sauce 醋溜白菜

Making Tempeh

Sweet corn juk (rice soup) 玉米粥

Konjac or konnyaku

Almond tofu 杏仁豆腐

Mashed aubergine salad 拌茄泥

Di San Xian 地三鮮 (stir fried potato, aubergine and green pepper)

Fried gluten puffs 炸麵筋球

Homemade gluten or seitan 麵筋

Buddha's Delight or Monk's Vegetables 羅漢齋

Hong Shao aubergine 紅燒茄子

Steamed aubergine with a spicy tomato sauce

Stir fry shredded potato

Spinach with fermented bean curd sauce